The traditionally made, quick to cook and satisfying Clearspring Organic Udon Noodles are an authentic taste of Japanese cuisine. They are rich in flavour and a great addition to salads, stir fries or broths. What’s more they are low in fat, a rich source of protein, and egg-free.
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Clearspring produce delicious authentic and organic Japanese and European food in the UK and have done since the 1980s. Seeking to promote good health and wellbeing, Clearspring provides stable economic conditions for its producer communities, and ensures all their foods are free from MSG's, artificial colourings, preservatives or added sugar. All ingredients are certified by the Vegan Society, free from animal and dairy produce.
Clearspring have also been officially recognised as an Affiliate Member of IFOAM (the International Federation of Organic Agriculture Movements), which encourages healthy and wholesome cooking at home, that doesn't impact heavily on the environment.
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