This quick and easy gluten free pizza & pastry mix lets you make a gluten free pizza base in as little as 5 minutes, just add water. This versatile mix can also make gluten free scones and pastry for tarts, pies and quiches Ė create delicious healthy options that you canít find in the supermarkets.
Potato Starch, Maize Starch, Maize Flour, Raising Agents: Glucono Delta Lactone, Sodium Bicarbonate. Yellow Pea Flour, Salt, Vegetable Gums (Stabilisers): Xanthan Gum, Carboxymethycellulose, Methycellulose. Nutritional Information per 100g: Energy 1235kJ/295kCal; Protein 1.2g; Carbohydrate 70.5g; Of which Sugars 0.3g; Fat 0.3g; Of which Saturates 0.1g; Fibre 3.2g; Sodium 1.13g.
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Purchased for my vegan daughter
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- Standard UK Delivery - £3.95
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