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Fair Trade  Fair Trade

Suma Prepacks Organic Fairly Traded Cocoa Powder 250g
From: Suma

Catalogue Code: 35378
Sales Rank in Chocolate: 10No customer reviews. Be the first »
Our price
£4.75

Case price
£27.07
 (6 packs)

£4.51 per pack, you save 5%

 In Stock : Available for despatch next working day Gift wrap available

PURCHASE OPTIONS

Single item or Multi-buy
Our price for Suma Prepacks Organic Fairly Traded Cocoa Powder 250g - £4.75
6 Packs - £27.07
That's £4.51 per pack, you save 5%
Sorry, no full cases available

Single item worth 24 MAD points

Multi buy worth 136 MAD points


Delivery FAQ »DELIVERY OPTIONS

  • FREE Standard UK Delivery on all orders over £20.00
  • UK Express Delivery - £5.95
  • International Delivery Available

back to top »Description

250 grams organic, vegan friendly Suma Prepacks Cocoa Powder, made using fairly traded ingredients.

This product is suitable for a gluten free diet.

Further Detailsback to top »

NaturalCollection.com product code: 35378

Shipping Weight: 256g

Suma Infoback to top »

Suma

Suma specialise in vegetarian, fair trade, organic and natural food products and are the UK's largest independent wholefood distributor. Under it's own brand, Suma produce a wide range of...
View all Products from Suma »

Product Ethicsback to top »

The Suma Prepacks Organic Fairly Traded Cocoa Powder 250g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.

Fair Trade
see all 5 Fair Trade Chocolate products »
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Fair Trade
Read our Fair Trade Dot Guide »

Suma Prepacks Organic Fairly Traded Cocoa Powder 250g Reviewsback to top »

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Product Questions about the Suma Prepacks Organic Fairly Traded Cocoa Powder 250gback to top »

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Submitted by anonymous
on 30th Sep 2010

2 out of 2 people found this question and answer helpful

Q: Is this cocoa powder Dutch processed?

A: Hi,
This Fair Trade Organic cocoa has undergone the following process, which is similar to that of a Dutch method, we believe.

After harvesting, the coca fruits are opened for the fresh beans. They are then fermented and during this process, the fruit pulp is reduced. The fermented cocoa beans are dried, cleaned, pre-roased, broken and cleaned again. The cocoa beans are then alcalized by adding calcium carbonates, then roasted and then ground once cooled.

Hope this helps. Robyn.

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