Produced in Palestine by a women’s, this Za’atar is a delicious and zesty seasoning perfect combined with olive oil on fresh bread, on tomato salads or rubbed into chicken before roasting. This mix of wild time, toasted sesame and sumac is an everyday staple of the middle east, gluten free and suitable for a vegan diet.
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Beautifully aromatic and fresh
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Zaytoun are a fair trade, not-for-profit company, established to support the marginalised farming communities in Palestine through the production of olive oil and other food products. It is the welfare of these communities in palestine that is the driving force in the company Zaytoun, and as such, they operate as a fair trade company, with many of their products marked with the Fairtrade foundation logo.
Palestine is the home of the olive tree, with some of the oldest olive groves in the world, dating right back to 2000 years ago. The mediterranean climate, fertile soil and traditional organic farming methods in Palestine ensure that Zaytoun products are always outstanding quality.
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