Organic vegan garlic aioli to enjoy as a dinner party dips or as an accompaniment to your favourite vegan dishes.
Free from wheat, nuts, dairy, soya, palm oil, GM ingredients, artificial preservatives, artificial flavours and artificial colours. Suitable for vegans and vegetarians. Made in the Netherlands. Packaged in a recyclable glass jar.
Sunflower oil*, water, rapeseed oil*, rice syrup* (rice, barley malt*), garlic paste* (7%), olive oil*, spirit vinegar*, rice starch*, sea salt, onion powder, mustard seeds* (yellow), apple vinegar*, citric acid (acidity regulator), xantham gum (thickener), agave syrup*, white pepper*, fennel*, coriander sees*
*Certified Organic Ingredients
For allergens see ingredients in bold. Contains gluten and mustard.
Store cool and dry. Once opened refrigerate.
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|of which saturates||4.40|
|of which sugars||5.80|
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