Raw chocolate mini Easter eggs filled with a soft dairy free caramel centre. Made with organic and fairly traded ingredients, these vegan caramel Easter eggs make an ethical treat anyone can enjoy. The eggs are handmade in the UK using the finest raw cacao from Peru and sweetened with the nectar from the coconut flower. The dairy free caramel cream is made with cashew and coconut.
Free from dairy, gluten, wheat, palm oil, GM ingredients, artificial preservatives, artificial flavours and artificial colours. Suitable for vegans and vegetarians.
Handmade in the UK.
Packaging is from FSC sources and fully recyclable.
Cacao butter, cacao powder (cocoa solids 72% minimum), coconut blossom nectar. Soft Center Caramel: Coconut Blossom Nectar sugar, Cashew nut, coconut oil, creamed coconut.
For allergens please see ingredients in bold.
Store in a cool, dry place.
We are not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.
Serving size: 10.00g
Contains 8 servings
|Per 100g||Per serving|
|of which saturates||25.80||2.58|
|of which sugars||26.70||2.67|
The Cococaravan Vegan Chocolate Caramel Easter Eggs - 80g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
There are currently no reviews to display for Cococaravan Vegan Chocolate Caramel Easter Eggs - 80g
There are currently no questions to display about Cococaravan Vegan Chocolate Caramel Easter Eggs - 80g.
Please see our Despatch & Delivery page for more information on delivery areas, services and charges.