This gluten free white self-raising flour is great to use as an alternative to any self-raising flour made from wheat. This fine flour can be used in many different recipes and to make deliciously light and fluffy cakes.
Suitable for vegans and vegetarians. Free from gluten, milk, soya, egg, wheat, palm oil, GM ingredients and artificial ingredients.
Milled and packed in the UK.
Packaged in a recyclable paper bag.
Flour blend (rice, potato, tapioca, maize & buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum).
Store in a cool, dry place.
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The Doves Farm Gluten Free White Self Raising Flour - 1kg product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
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About Doves Farm
Doves Farm are organic flour and gluten-free flour specialists, producing not only flours, but delicious biscuits, cookies, cereal bars, breakfast cereals and pasta. Doves Farm produce their great tasting range avoiding added enzymes and GM Material, choosing to use quality ingredients from organic agriculture.
Doves Farm farmers rely upon crop rotation, an honest approach to food labelling a well-trained, happy workforce and partnerships that have been nurtured with both suppliers and customers, to bring the best organic and gluten-free food there is.
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