Edinburgh Preserves make this chilli pepper relish right here in the UK and give it an impeccable taste with a recipe that doesn’t exclude vegans or coeliacs. There are no animal ingredients and no gluten products in this relish, so those on vegan/gluten free diets can enjoy the tantalising taste too. The delightful chilli flavour comes accented with a host of different spices and a touch of roasted peanut. This relish goes great in any sandwich or simply on the side of your plate for adding some heat to your meal.
Suitable for vegetarians and vegans
Free from gluten, soya, dairy and palm oil
Comes in recycled/recyclable packaging
Made in the UK
Onion, Vinegar, Roasted Peanust, Sugar, Water, Rapeseed Oil, Tomatoes, Peppers, Chillies, Salt, Garlic, Ginger, Spices.
Once opened keep refrigerated and consume within 4 weeks.
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About Edinburgh Preserves
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