With so many temptations around us on a daily basis it can be hard to stick to your vegetarian or vegan pledge. For former meat lovers, this chorizo-flavoured sosmix from Essential lets you make a mouth-watering sausage meat substitute with little to know effort. Just combine 150g of sosmix with 250ml of water and leave to stand for 10 minutes. After that, you can simply fry the result up, as you would with regular sausages, until golden brown and delectable.
Product of the UK
No added sugar
Suitable for vegetarians and vegans
Made with sustainable palm oil (RSPO certified)
Sosmix (Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Salt, Soya> Protein, Palm Oil, Stabiliser (Methcellulose), Rice Flour, Soya Flour, Modified Potato Starch, Sunflower Oil, Flavourings (contains Barley), colour (Beetroot)), Smoked Paprika, Kibbled Onion, Oregano, Garlic, Chilli Powder, Sumac.
Store in a cool, dry & hygienic area; away from direct light & strong odours.
For allergy information, see ingredients in bold
Serving size: 350.00g
|Per 100g||Per serving|
|of which saturates||16.90||59.15|
|of which sugars||0.30||1.05|
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