Nutritional Information per 100g: Energy 31kcal/128kJ, Fat 0.7g of which saturates 0.1g, Carbohydrate 6.0g of which sugars 1.3g, Fibre 1.2g, Protein 0.6g, Salt 0.95g.
Empty contents in a saucepan and heat gently for 3 minutes while stirring. Do not boil or overheat as this will impair the flavour.
To microwave: Place the contents into a microwavable dish, cover and microwave on full power for 2 minutes. Stir and heat for a further 1 minutes on full power. Stir well before serving.
Store in a cool, dry place.
Water, Butternut Squash* (12%), Carrots*, Red Peppers*, Vegetable Bouillon* (sea salt, maltodextrin, rice flour*, vegetables* (7%) (onions*, carrots*, Parsnip*), yeast extract (Gluten Free), sunflower oil*, parsley*, turmeric*), Rice Flour*, Potato Flakes*, Sunflower Oil*, Kibbled Onion*, Onion Powder*, Ground Ginger* (0.2%)
*Organically grown and processed.
Serving size: 200.00g
Contains 2 servings
|Per 100g||Per serving|
|of which saturates||0.10||0.20|
|of which sugars||1.30||2.60|
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