Have a light snack to keep your tummy from rumbling between meals with these scrumptious brown rice and Himalayan salt chips from Luke’s Organics. Each chip is made with a nutritious multigrain/seed combination of brown rice, quinoa, millet and amaranth. These chips are treated with a sprinkling of Himalayan pink salt to give them an extra sharp taste. These great tasting snacks also have the added benefit or a low calorie count, with only 140 calories in each bag – less than 1 calorie per gram. These chips are also free of gluten and wheat, plus they’re suitable for anyone on a vegetarian or vegan diet.
Product of the USA
Suitable for vegetarians and vegans
Zero added sugar
Free from wheat, dairy, soya, gluten, palm oil and nuts
Lukes organic Grain & Seed Blend (77%) (whole grain brown rice, brown rice flour, millet, quinoa, amaranth) Lukes organic oil blend (sunflower, safflower) organic sesame seed (1.4%). himalayan pink sea salt (0.5%) organic natural caramel colour.
Serving size: 28.00g
|Per 100g||Per serving|
|of which saturates||0.50||0.14|
|of which sugars||0.00||0.00|
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