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Orgran Super Trio Penne Pasta - Kale, Quinoa & Brown Rice - 250g

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Product code: 374841

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Product Description

Gluten free penne pasta from Orgran, free from wheat, eggs, dairy, GMO ingredients, nuts and soya. Made from brown rice, quinoa and kale, this super trio pasta is full of beneficial nutrients and a good source of protein and fibre.

To Cook:
Boil - 1. Add contents of the pack to approx. 4L of boiling water for every 250g (8.8 oz) of pasta. Salt may be added to water
2. Stir gently and continue to boil for 9-11 minutes or until preferred texture
3. Remove from boil and immediately strain and rinse under warm running water.

Nutritional information per 100g: Energy 1516kJ/362kcal, Fat 2g, of which saturates 1g, Carbohydrates 74.7g, of which sugars 1.5g, Fibre 3.2g, Protein 8.4g, Salt 0g.

Store in a cool dry place
4 Servings


Rice Flour, Brown Rice Flour (23%), Maize Flour, Yellow Pea Flour, Quinoa Flour (2.5%), Kale Powder (0.5%), Spinach Powder, Monoglyceride from Vegetable.

Store in a cool, dry place.

We are not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.

Nutritional Information

Serving size: 62.50g
Contains 4 servings

Per 100gPer serving
Energy (kcal)362.00226.25
Fat (g)2.001.25
   of which saturates1.000.63
Carbohydrate (g)74.7046.69
   of which sugars1.500.94
Fibre (g)3.202.00
Protein (g)8.405.25
Salt (mg)0.000.00

Product Ethics & Tags

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