This Plamil egg-free mayonnaise combines the classic taste of mayo with some sweet tarragon herb flavour that gives your food a real kick. This delicious mayonnaise is full of authentic flavour with none of the animal products. Plamil provides a brilliant way to indulge in those snacks and meals that use mayo while sticking to a vegan diet. Have a dollop on the side of your plate for dipping or add it to a sandwich to add moisture and flavour. The recipe is also gluten and soya free.
Suitable for vegetarians and vegans
Sunflower Oil (54%),Water (33%),Cider Vinegar,Sea Salt,Soya Beans (1%),Stabilisers Guar and Xanthan Gums, Lemon Juice,Tarragon and Chives (0.1%)
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|of which saturates||6.50|
|of which sugars||0.50|
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