Tasty organic quinoa cakes made for a healthy alternative to standard rice cakes, made with organic quinoa and delicious pulses. These crispy quinoa cakes are great on their own or coated in hummus as a snack, or as a lighter alternative to toast in the morning. The crispy cakes are gluten free and low GI.
Quinola have partnered with rePurpose Global to offset every gram of plastic packaging they put on the market through a vetted program with CARPE India. Quinola donates a percentage of every product purchased to fund the collection of 2300 kgs of plastic waste from oceans and landfills every year.
Free from gluten, wheat, added sugar, nuts, dairy, soya, palm oil, GMOs, artificial flavours, artificial colours and artificial preservatives. Suitable for vegans and vegetarians.
Made in Italy
Packaged in non-recyclable plastic
Organic Corn, organic lentils, organic chickpeas, organic green peas, organic sunflower oil, sea salt.
Store in a cool, dry place.
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The Quinola Organic Pulses & Quinoa Cakes - 100g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
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