Slow roasted with flavour notes of dark chocolate, caramel and a depth of fresh soft fruit flavours bringing the noise to this strong fair trade coffee. Slow roasting is all about allowing time for the complex reactions to take place, to maximise the development of sweetness by caramelising the natural sugars and maximising the volatile organic compounds and aromatics held within the coffee oils.Grumpy Mule care about their farmers, growers and customers, so they source fairly and sustainably – making sure that the growers share in their success, giving them the prices and respect that they deserve.These ethically grown beans are organically grown by seasonal producers and are Vegan, Vegetarian and Fairtrade Certified
Winner of Great taste awards 2015, 2016 and 2018
Whole beans for filter
Strength: 5, strong
Fairtrade organic coffee
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