A delicious biscuit gift pack from Lottie Shaw, made in the UK using traditional recipes and methods. The gift pack includes three biscuit flavours, triple chocolate, oatmeal & raisin, and Yorkshire ginger parkin & chocolate. Packaged in a beautifully decorated, fully recyclable gift box.
The Triple Chocolate biscuits are baked using the traditional scratch baked technique and contain a dark chocolate couverture and Belgian white and dark chocolate chips. This rich and indulgent biscuit comes in a 100% recyclable box containing 2 packs of 4 biscuits.
The Oatmeal & Raisin biscuits are baked to Lottie Shaw’s Yorkshire heritage recipe and are a firm family favourite passed down by three generations of bakers. These golden sweet, oatmeal biscuits have a sprinkle of raisins, a hint of cinnamon, and are seriously good dunked in a cup of tea. The box is 100% recyclable and contains 2 packs of 4 biscuits so you can take your time to enjoy them! Winner of a Great Taste Award.
To create the Yorkshire Ginger Parkin & Chocolate biscuits Lotte Shaw have used their award winning Yorkshire Parkin Biscuit recipe and added Belgian dark chocolate chunks. These ingredients create a luxury ginger biscuit that is quite unique. The box is 100% recyclable and contains 2 packets of 4 biscuits so you don't have to rush through them. Winner of a Great Taste Award
Made in the UK
3 x 180g
TRIPLE CHOCOLATE BISCUITS: Wheat Flour (Wheat)(fortified with Calcium carbonate, Iron, Niacin and Thiamine),White Chocolate Chunks, (Sugar (53.0%), Whole Milk Powder (24%)(Contains Milk),Cocoa Butter (21.0%), Skimmed Milk Powder(1.5%)(contains Milk), Emulsifier; Soya lecithin (1%) (Soya), Natural Vanilla Flavouring. (Dark Chocolate Couverture (Sugar (44.77%), Cocoa Mass (42.78%), Cocoa Butter (11.94%), Soya Lecithin (0.50%) (Soya), Natural Vanilla Flavouring (0.01%).Margarine (Vegetable Oil (palm and rapeseed in various proportions (RSPO SOURCED), Water, Salt, Emulsifier (Polyglycerol esters of fatty acids), Colours (Curcumin, Annatto), Flavouring. Demerara Sugar, Free Range Pasteurised Egg, Butter (contains Milk), Cocoa Powder (cocoa powder, Potassium Carbonate), Raising Agent; Sodium Bicarbonate, Salt.
OATMEAL & RAISIN BISCUITS: Caster sugar, Wheat Flour (Wheat flour fortified with Calcium Carbonate, Iron, Niacin and Thiamine), Shortening (Vegetable Oils, Palm Oil and Rapeseed Oil in various proportions RSPO SOURCED), Oatmeal (Oats 11.9%),Water, Raisins, (Sunflower Oil, 4.03%), Salt, Sodium Bicarbonate, Ground Cinnamon.
YORKSHIRE GINGER PARKIN & CHOCOLATE BISCUITS: Wheat Flour (Wheat, fortified with Calcium Carbonate, Iron, Niacin, and Thiamine), Demerara Sugar, Margarine (Vegetable oils, (rapeseed and palm oil in various proportions, RSPO SOURCED) Oatmeal (Oats, Gluten), Partially inverted syrup, Belgian Dark Chocolate Chips, (Sugar 58.5%, Cocoa Mass 33.0%, Cocoa Butter 8.0%, Emulsifier; Soya Lecithin (Soya) <1%,Natural Vanilla Flavouring<1%), Egg, Treacle, Raising agent; Sodium Bicarbonate, Ground Ginger 1.45%
For allergens please see ingredients in bold. Produced in a factory that handles nuts.
Store in a cool, dry place.
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