Make a quick, nutritious pasta dish with Sacla organic green basil pesto. Sacla work with their organic farmers to ensure they have the most environmentally friendly farming methods possible. So much so, each year they steam clean the soil to avoid the use of pesticides, meaning that most of their basil is farmed organically.
Use a quarter of a jar per 100g of pasta for best results.
Suitable for vegetarians. Made without MSG, GMO, Preservatives, Wheat, Gluten, Egg and Onion but contains Vegetarian Cheese, Milk, Nuts and Garlic (May also contain other nuts).
Nutrition per 100g: Energy 1916kJ/465kcal, Fat 47g (of which Saturates 6.1g), Carbohydrate 4.4g (of which Sugars 1.3g), Fibre 2.8g, Protein 4.9g, Salt 3.3g.
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