You can use this vinegar to make some authentic sushi style rice for rolling your own maki or maybe a few California rolls. This Clearspring vinegar is formulated to give your food a natural flavour that’s free from all of those unnecessary additives and artificial flavours. You’ll only find 2 ingredients in this vinegar: water and cultured brown rice. The rice comes from an organic source to ensure the best possible taste. Whether you’re getting adventurous with the Japanese cuisine, or want a tasty dressing for your salad, this brown rice vinegar will do the trick.
Suitable for vegetarians and vegans
Contains gluten - read Ingredients below for more information
Water, cultured brown rice (12%), organically grown
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Serving size: 150.00g
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The Clearspring Brown Rice Vinegar - 150ml product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
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Clearspring produce delicious authentic and organic Japanese and European food in the UK and have done since the 1980s. Seeking to promote good health and wellbeing, Clearspring provides stable economic conditions for its producer communities, and ensures all their foods are free from MSG's, artificial colourings, preservatives or added sugar. All ingredients are certified by the Vegan Society, free from animal and dairy produce.
Clearspring have also been officially recognised as an Affiliate Member of IFOAM (the International Federation of Organic Agriculture Movements), which encourages healthy and wholesome cooking at home, that doesn't impact heavily on the environment.
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