Doves Farm Malthouse Bread Flour - 1kg
Product code: 210725
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Product Description
Malthouse flour is made from wheat and rye flours combined with flaked malted grains for a wholesome crunchy texture. It is ideal for use in bread machines and for oven baked yeast cookery.
Contains gluten from wheat and rye.
Ingredients
Wheat flour*, malted wheat flakes* 15%, rye flour* 3%, barley malt flour 3%, ascorbic acid.
Possible cross contamination
The following potential allergens may have come in contact with this product in transport, packing or production:
Sesame
Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect.
Quality Information:
Contains gluten from wheat and rye.
,We are not the manufacturer of the products sold on our website. While we work to ensure that product information on our website is correct, manufacturers may alter their product information. Actual product packaging and materials may contain more and/or different information than shown on our website. You should always read the labels, warnings and instructions provided with the product before using or consuming it and not solely rely on the information presented on our website.
Nutritional Information
Per 100g | |
---|---|
Energy (kcal) | 325.00 |
Fat (g) | 2.00 |
of which saturates | 0.30 |
Carbohydrate (g) | 64.50 |
of which sugars | 1.20 |
Fibre (g) | 7.60 |
Protein (g) | 12.30 |
Salt (g) | 0.130000 |
Ethics
The Doves Farm Malthouse Bread Flour - 1kg product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
21
ReviewsVerified product owner
Tasty, delicious flour, makes delicious homemade bread
Verified product owner
Perfect
Verified product owner
This product has been used to make my own malted bread loaf. Works well on it's own using the recipe on the bag, and have also tried it with 50% strong white flour too. Both work well.
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About Doves Farm

Doves Farm are organic flour and gluten-free flour specialists, producing not only flours, but delicious biscuits, cookies, cereal bars, breakfast cereals and pasta. Doves Farm produce their great tasting range avoiding added enzymes and GM Material, choosing to use quality ingredients from organic agriculture.
Doves Farm farmers rely upon crop rotation, an honest approach to food labelling a well-trained, happy workforce and partnerships that have been nurtured with both suppliers and customers, to bring the best organic and gluten-free food there is.
Delivery
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