Meridian Free From Korma Sauce 350g
Case Price£11.95 £1.99 per jar, you save 20%
Earn 10 reward points on this item and 60 when buying a case In Stock : Available for despatch todayGift wrap available
Nutritional Information per 100g: Energy 108kcal 451kJ, Fat 7.2g of which saturates 4.6g, Carbohydrates 8.9g, of which sugars 5.5g, Fibre 0.8g, Protein 1.7g, Salt 0.8g.
Suitable for vegans and vegetarians.
Water, Coconut Cream (20%), Demerara Sugar, Tomato Paste (Tomato, Acidity Regulator: Citric Acid), Onions, Almonds (3%), Ground Spices (Coriander, Cumin, Cinnamon, Clove, Black Cardamom, Green Cardamom, Garlic, Ginger, Star Aniseed, Bay Leaves, Turmeric, Onion Powder, Chilli), Modified Maize Starch, Garlic Puree, Salt, Lemon Juice Concentrate, Coriander Leaf, Ginger Puree, Flavouring: Garam Masala.
Product contains Nuts. Not suitable for other nuts, peanut and sesame allergy sufferers.
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Serving size: 100.00g
Contains 4 servings
|of which saturates||4.60|
|of which sugars||5.50|
Product Ethics & Tags
The Meridian Free From Korma Sauce 350g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
Verified product owner
Makes a good korma, very tasty
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About Meridian Foods
Meridian foods have been producing wholesome, organic tasty foods using the finest, most authentic ingredients from all around the globe. Based in the rolling Welsh countryside, Meridian have been producing high quality healthy food for 30 years, and are continually expanding their excellent range to meet the demand of the ethical consumer. All their products are suitable for vegetarians, and many are suitable for vegans, diabetics and those with food allergies. Meridian believe that eating a healthy, organic diet, should not mean you have to compromise on taste and variety.
Meridian use the maximum in innovation and modern environmentally friendly technology to produce their foods, whilst also using only the best natural ingredients and ensuring their organic range is certified by the Soil Association.
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