Montezuma's Milk Chocolate Gingerbread Bar - 90g
Product code: 698923
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Product Description
This delectable palm oil-free chocolate bar comes with an added touch of festive charm. A delicate infusion of crystalised ginger adds warmth and depth to Montezuma's peerless milk chocolate. A beautifully Christmassy wrapper makes it a perfect stocking filler.
Made in the UK
Recyclable packaging
90g
Ingredients
Milk Chocolate (89%) (Sugar, Cocoa Butter, Cocoa Mass, Skimmed MILK Powder, Anhydrous MILK Fat, Lactose (MILK), Emulsifier: SOYA Lecithin), Crystallised Ginger (5%), Biscuit Pieces (4%) (WHEAT Flour, Sugar, Vegetable Fat (Rapeseed), MILK Fat, MILK Sugar, MILK Proteins, Salt, Malt Extract (BARLEY), Emulsifier: Lecithin, Raising Agent: Sodium Bicarbonate), Ground Ginger, Nutmeg, Salt, Natural Flavouring.
For allergens see ingredients in bold. May contain traces of nuts, peanuts.
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Nutritional Information
| Per 100g | |
|---|---|
| Energy (kcal) | 519.00 |
| Fat (g) | 28.00 |
| of which saturates | 16.00 |
| Carbohydrate (g) | 60.00 |
| of which sugars | 58.00 |
| Fibre (g) | 2.30 |
| Protein (g) | 5.20 |
| Salt (g) | 0.250000 |
Ethics
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About Montezumas Chocolates
Montezuma’s make deliciously moreish organic chocolate. The company was founded in 2000 when ex-lawyer turned chocolate entrepreneurs, Helen and Simon Pattinson, decided to set up shop in Brighton after an inspirational trip to cocoa growing regions of South America.
Montezuma’s ensures that it maintains its consistently high standards by using only the finest ingredients; from the worlds’ best Dominican Republic cocoa beans to high quality dark Madagascan vanilla. Each chocolate bar that we stock is stamped with the Soil Association seal of approval in recognition of their organic credentials.
Delivery
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