Organic Kitchen Italian Spinach Tagliatelle - 250g
Product code: 630789
Organic Kitchen »
Our price
£2.29Case price
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Product Description
Organic Kitchen Spinach Tagliatelle is made exclusively from durum wheat semolina flour that has been dried slowly at a low temperature. This, along with the traditional authentic Italian recipe and bronze die extrusion technique is what makes it so special.
Free from dairy, sugar, nuts and soya. Suitable for vegans.
Made in the UK
250g
Ingredients
Durum Wheat Semolina* (gluten), Spinach* (3%). *Organic
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Nutritional Information
| Per 100g | |
|---|---|
| Energy (kcal) | 357.00 |
| Fat (g) | 1.50 |
| of which saturates | 0.30 |
| Carbohydrate (g) | 72.00 |
| of which sugars | 2.20 |
| Fibre (g) | 3.50 |
| Protein (g) | 12.00 |
| Salt (g) | 0.020000 |
Ethics
The Organic Kitchen Italian Spinach Tagliatelle - 250g product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
2 Reviews
Verified product owner
Have bought previously and enjoyed it, so bought some more!
Verified product owner
Much nicer richer flavour than plain pasta.
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