This vegan pasta sauce is made with a delicious blend of fresh garlic and herbs for a rich flavour, the perfect base for your pasta dishes whilst working well as a pizza topping too.
Tomatoes (62%), Onion, Concentrated Tomato Paste (7%), Rapeseed Oil, Extra Virgin Olive Oil, Basil (2%), Parsley, Concentrated Apple Juice, Garlic Purée (1.7%), Salt, Oregano (1%), Toasted Sesame Oil, White Wine Vinegar, Black Pepper, May also contain Peanuts and Nuts.
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|of which saturates||0.80|
|of which sugars||2.90|
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