This organic wholegrain buckwheat flour from Doves Farm has a natural sweetness ideal for home baking. The stoneground ancient grain is traditionally used for making pancakes, noodles and pasta but is great for cakes and biscuits too.
Free from milk, peanuts, egg, soya, palm oil, GM ingredients and artificial ingredients. Suitable for vegans and vegetarians.
Ingredients from more than one country.
Milled and packed in the UK
Packaged in a recyclable paper bag.
May contain wheat or other gluten containing cereals.
Store in a cool, dry place.
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The Doves Farm Buckwheat Wholegrain Flour - 1kg product ethics are indicated below. To learn more about these product ethics and to see related products, follow the links below.
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About Doves Farm
Doves Farm are organic flour and gluten-free flour specialists, producing not only flours, but delicious biscuits, cookies, cereal bars, breakfast cereals and pasta. Doves Farm produce their great tasting range avoiding added enzymes and GM Material, choosing to use quality ingredients from organic agriculture.
Doves Farm farmers rely upon crop rotation, an honest approach to food labelling a well-trained, happy workforce and partnerships that have been nurtured with both suppliers and customers, to bring the best organic and gluten-free food there is.
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